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Pasta Grannies enjoys Filomena's 'sfusellati' hand-rolled maccheroni
Pasta Grannies discovers lunghetti pasta from Tuscany
Pasta Grannies enjoy Italian pasta & meatballs in California!
Discover a special Ligurian Focaccia called Pissalandrea
Pasta Grannies discover Violetta's hand rolled maccheroni using a broom stick!
Santina makes Pici Cacio e Pepe from Tuscany! | Pasta Grannies
Enjoy 87yr old Ida's hand rolled macaroni with porcini mushrooms! | Pasta Grannies
Pasta Grannies enjoys 96 year old Feni's escarole pizza pie!
Pasta Grannies make hand-rolled penne called garganelli!
99yr old Maria makes homemade spaghetti, using a special tool| Pasta Grannies
Discover stuffed pizza called tiella! | Pasta Grannies
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Last Updated: October 3, 2026
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Summary
Meet Giuliana Mecherini, an expert Gnocchi lunghi are a Lazio version of Filomena's recipe for sfusellati with a rich meat ragu is just the ticket for autumn. Sfusellati is what maccheroni are Neda and Renata show us how they make Antonia and her sister Maria emigrated from Campania to California as a young women, but they still continue with their Italian ... This week, join us in Borgata Tovetto, a tiny hamlet near Villa Faraldi in the province of Imperia, Liguria, where 74-year-old Aldo is ... We're in Sant Arcangelo Basilicata this week. Violetta, helped by husband Giovanni, shares her recipe for 'maccheroni a ... 85-year-old Santina prepares one of Tuscany's most beloved dishes: 96 year old Feni lives on the island of Procida near Naples. I think the steep flight of stairs to her home are one of the keys to her ... This stuffed pizza pie is a speciality of Gaeta, along the coast from Naples. The fillings are various, and the queen of tiella making, ...
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