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92 year old Gina makes extra long fusilli pasta with stuffed aubergines! | Pasta Grannies
87 year old Betta makes tagliatelle al ragù! | Pasta Grannies
95yr old Mirella from Rome makes gnocchi with tomato sauce! | Pasta Grannies
96 year old Anna makes Tortelli d'erbette for sunday lunch | Pasta Grannies
How to Make Fusilli Pasta | Pasta Grannies
Pasta Grannies enjoy Italian pasta & meatballs in California!
92 year old Enrichetta makes pansoti ravioli with walnut sauce! | Pasta Grannies
Discover Francesca's handmade fusilli from Sardinia called andarinos! | Pasta Grannies
Pasta Grannies enjoy poppyseed fritters from Süd Tyrol called krapfen
How to make Italian tomato salsa! | Pasta Grannies
99 yr old Marietta makes tagliatelle with vegetable sauce | Pasta Grannies
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Last Updated: October 3, 2026
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Summary
This is a simple, but so good recipe. 94 Lovely Betta shares her recipe for tagliatelle with ragù, a meat Mirella is full of character and energy! And her gnocchi are easy to prepare. Use a kilo of floury potatoes and allow around 250g of ... Antonia and her sister Maria emigrated from Campania to California as a young women, but they still continue with their Italian ... Rosa and Maria share their recipe for delicious deep fried poppyseed (or jam) filled pastries called krapfen in the region of Süd ... In this brand new episode, Rosa and Teresa show us how they make their own
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